μν μ°κ²Β pollack stew
Spicy saengtae (fresh pollack) stew made with fresh pollack, bean curd, radish, chop suey green, and other vegetables and seasoned with red chili powder. This dish is characterized by its spicy broth and savory taste.
μνμ°κ° pollack stew
Spicy saengtae (fresh pollack) stew made with fresh pollack, bean curd, radish, chop suey green, and other vegetables and seasoned with red chili powder. This dish is characterized by its spicy broth and savory taste.
